![]() How does charcoal workīamboo charcoal’s natural adsorption characteristics together with its impressive surface area make it an effective adsorbent. Trees in comparison take decades to grow to an acceptable size. One of the best things about bamboo charcoal is that it produces significantly fewer pollutants compared to wood charcoals, making it an eco-friendly source of renewable energy.Īnother great thing about bamboo charcoal – the bamboo used for making it has to grow only 5 years before it is harvested. ![]() Bamboo vs wood charcoalīamboo charcoal is four times more porous than regular wood charcoal. The process of activating the bamboo charcoal consists of granulating the charcoal stalks into powder form and injecting it with steam. Activated charcoalĪctivated bamboo charcoal is even more impressive! The activation process can double the surface area to a whopping 1,200 square meters (1,435 square yards) per gram. Imagine – a single gram of bamboo charcoal has 600 square meters (or 717.6 square yards) of surface area. Raw bamboo charcoal is made of bamboo plant parts such as culms(stalks), branches, and roots.īamboo briquette charcoal is made of bamboo residue, for example, bamboo dust, saw powder etc, by compressing the residue into sticks of a certain shape and carbonizing the sticks.īamboo charcoal has a huge surface area to mass ratio. The process benefits environmental protection by reducing pollutant residue. The bamboo is burned in ovens in a low oxygen environment at temperatures ranging from 800 to 1200 ☌. Most of the bamboo charcoal is made from Moso bamboo variety.īamboo charcoal is made by means of a pyrolysis process. They are harvested after growing for at least five years. Most people are familiar with the charcoal used to barbeque, but few know exactly what it is or how it’s made.īamboo charcoal comes from pieces of bamboo plants. To put it simply, bamboo charcoal is charcoal made out of bamboo. Let`s get started! What is bamboo charcoal What is it? How it differs from other charcoals? And most importantly – How you can use it and what are the benefits! In this article, I will explore the diverse world of bamboo charcoal. However, more and more Westerners have started noticing the uses and benefits of the material in recent years.Īnd after years of colorful trends – black charcoal seems like a perfect change. Bamboo charcoal is especially widespread in Japan, China, Korea, and Taiwan. It`s used as fuel for cooking, as a filtering medium, as a component of medicine among many other things. In Asia, bamboo charcoal has been popular for centuries. Bamboo charcoal is on the rise of popularity as a new, almost revolutionary material.
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